S T A R T E R S
Minestrone Soup – served with Buttermilk Soda Bread €4.50
Fan of Cantaloupe Melon with Fresh Fruit and Tropical Sorbet €6.00
Atlantic Seafood Chowder – served with Buttermilk Soda Bread €5.00
Golden Fried Garlic Mushrooms with Garlic Mayonnaise €7.00
Tempura Battered King Prawns with Chorizo and Crispy Potato €7.50
The Thatch’s Signature Chicken Caesar Salad €7.50
Salt Baked Beetroot with Feta Cheese and Pickled Onion €7.50
Half Avocado with Smoked Chicken and Black Pudding €7.50
M A I N S
Honey Roast Bacon – with Cabbage, Creamy Mash & Parsley Sauce €11.50
Christmas Pie – Slow Roast Pheasant with Tender Venison Loin and Cranberry Compote, topped with Creamy Mashed Potato €11.50
Spiced Beef – with Apple Braised Red Cabbage and Calvados Sauce €11.50
Chicken Curry – with Savoury Rice €11.50
Traditional Cottage Pie – served with Creamy Mash €11.50
Poached Escalope of Salmon – with White Wine Butter Sauce €11.50
Braised Steak – in a Mushroom & Onion Gravy €11.50
Roast Stuffed Turkey Crown with Baked Cider Ham €11.50
Cajun Spiced Chicken Burger – with Sweet Chilli & Garlic Mayonnaise €12.00
Grilled Ribeye Steak – with Mushrooms, Onions and Pepper Sauce €20.00
Supreme of Chicken – served with Mushroom, Onion and Red Wine Jus €11.50
Steak Sandwich – in a Toasted Onion Bap, Mushrooms, Onions & Pepper Sauce €13.50
The Thatch’s Vegetarian Salad – Goats Cheese, Baby Leaves, Pomegranate, Broccoli, Garlic Mushrooms and Tomato topped with Avocado Dressing €11.50
Roast Butternut Squash with Red Cabbage and Cashel Blue Cheese €11.50
D E S S E R T S
Homemade Cranberry and Bailey’s Cheesecake – with Vanilla Ice Cream.
Fresh Fruit Meringue Nests- with Vanilla Ice Cream.
Christmas Pudding – with Brandy Cream & Custard.
Apple Crumble– with Vanilla Ice Cream & Custard.
Profiteroles drizzled with Chocolate Sauce – Vanilla Ice Cream.
Banoffee Pie – with Vanilla Ice Cream.
Caramel Malteser Ice-Cream Torte – with Chantilly Cream.
Tea or Coffee